The hot appetite is poor, I love a pot of stew the most! 7 stew -stewed pot vegetables, as simple and easy to do, get home

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The weather is sweltering and the appetite is poor, making people become more and more lazy. Rong’er will share 7 lazy stewed pots for everyone today. The family will get it in a pot.

┄ 【Di pot chicken】 锅

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

Di pot chicken, there are vegetables, meat, and noodle cakes, and even the rice is saved. It is a veritable lazy dish with the pot. There are chicken in the pot, noodle cakes are affixed to the pot, and the noodle cakes sticking to the pot are half -burnt and crispy.

Di pot chicken is a traditional dish and is a special dish of Xuzhou. It is said that fishermen who used to work on Weishan Lake before often took a small clay furnace due to the conditions on the board, a sip of iron pot on the furnace, a few dry woods below, and then cooking a pot of dishes according to the common practice of the home, the pot The side cakes are also affixed, so this cooking method of meals is produced.

〖List of ingredients〗

Main ingredients: 200 grams of medium -gluten flour, 2 grams of salt, 1 chicken, 3 potatoes, 1 carrot, onion ginger and garlic

Accessories: octagonal, cinnamon, pepper, dried pepper, dried pepper, bean paste, bean paste, cooking wine, raw soy sauce, oyster sauce, green onion

〖Production steps〗

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

1. Let’s make noodle cakes first, 200 grams of middle tendon flour, 2 grams of salt, salt can improve the tendonicity of flour, and then use 100 grams of cold water and noodles;

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

2. Stir the chopsticks into floc -shaped and knead the noodles. First knead into a soft and hard dough, and then cover the plastic wake -up noodles for 20 minutes;

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

3. The time of waking noodles is to deal with chicken. This is a chicken I bought yesterday.

After the internal organs are cleaned, chop them into small pieces, clean it with water, wash out the blood water inside a few times, and drain the water after washing;

4. I prepared 3 potatoes and 1 carrot, cut into pieces after peeling, and soak in water after installing it in a bowl to avoid the discoloration of potatoes;

5. Cut some onion ginger and garlic, cut into pieces, cut it after cutting;

6. Then get hot oil, pour the chicken in and stir fry for 5 minutes after heating.

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

7. Fry until the surface of the chicken skin is slightly yellow and add a spoonful of bean paste to stir -fry the red oil, then pour the cooking wine, raw soy sauce and oyster sauce, add boiling water after stir -fry. Rotate over the pan and simmer for 30 minutes;

8. At this time, the dough is also awake. Gently pull it to see that the ductility is very good. Take it out and move it to the cutting board directly.

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

9. Then divide it into a small noodle, simply pinch and rub it directly;

10. After rubbing all, put it back into the large bowl, and pour a bowl of clear water to continue to wake up;

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

11. The chicken in the pot is almost stewed, add the potatoes and carrots, and cover the lid and continue to cook for 15 minutes;

12, 15 minutes, potatoes and carrots are also familiar. At this time, add some salt and pepper seasoning;

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

13. Then we can post the cake. First take a dough soaked in the water, gently grow it, and then open a little, pull it into an oval noodle cake, then throw it back to the water and continue to do it. The next one is done together. Take a piece of cakes we just made. The cake is half pasted on the pot and half of the soup. Just work;

14. Then cover the pot and continue stewing for about 15 minutes. After 15 minutes, the cake is cooked, and the soup in the pot is almost collected;

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

15. After turning off the heat, add some red peppers and green onions, and the fragrant pot chicken is ready.

It is really super fragrant. The cake borrows the taste of vegetables and the fragrance of the vegetables is delicious. The small pieces of chickens even cooked the bones, and the potatoes and carrots were also cooked soft and glutinous. The colors were beautiful and delicious. There were small noodle cakes that were full of soup. Essence

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

【Pork and cabbage stewed noodles】 ┄

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

〖List of ingredients〗 1 fan, 1 cabbage, 1 small piece of pork belly, tofu, minced garlic, a spoonful of bean paste, one spoonful of salt, two spoons of raw soy sauce

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

1. Let’s soak a fan first

2. Let’s cut a piece of cabbage and cut into pieces.

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

3. Do not pour oil after the pot is hot, add the fat directly in stir fry, stir -fry the oil, then add the lean meat in, just stir -fry a little, add the color to the color of the garlic, and then come again. Fry red oil with a spoon of Douban sauce;

4. After the fragrance we add the cabbage, add the cabbage to stir -fry, and then add a bowl of water to cook it. When it is cold, I love to eat hot stews;

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

5. The cabbage here is also cooked. Add a spoonful of salt and two spoons of raw soy sauce to simply adjust the flavor, and then add all the noodles and tofu in. In the taste, cover the lid for 10 minutes;

6. Tofu and noodles are cooked. Come on the green onions before getting out of the pan. The hot pork and cabbage stewed noodles are ready.

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

骨 [Sauerkraut stewed bone] 骨

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

〖List of ingredients〗 1 big bone, 500g of sauerkraut, one old tofu, 1 green onion, 1 piece of ginger, an appropriate amount of cooking wine, an appropriate amount of raw soy sauce, 4 ingredients, appropriate amount of peppercorns, one cinnamon, an appropriate amount of oil, an appropriate amount of oil , A moderate amount of salt, the right amount of chicken essence, the right amount of water

1. Was the big bone rods in the big bone stick soak the bleeding water in advance, and then chop it into a large piece for later use;

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

2. Soak the sauerkraut with water for about 10 minutes, remove the salt and impurities after removing the sauerkraut, and then use the water to take a while to squeeze the water for a while;

3. Add a little oil to the pot, heat the oil, add ginger slices to sauté, then add a big bone stick and add the water with the big bone stick, and then add a little cooking wine to remove the fishy fish. Calcium cinnamon, octagonal and peppercorns, raw soy sauce, cover the lid with low heat and stew the big bone for 3 hours. There will be floating foam during the stewing process.

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

4. In the process of stewing in the big bone, we will add a little oil to the pan, add the oil heat and add the green onion ginger slices after the fire;

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

5. Then add the sauerkraut that we drain and drain water, stir -fry the sauerkraut for 10 minutes and then the use of it;

6. After the big bone soup is stewed, put the sauerkraut and tofu we just fried, and then add some salt to season. Continue to simmer over low heat for an hour.

子 【Chicken Polls】 ┄

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

Let’s use chicken legs and flour to make a unique way of eating. There are vegetables and meats and staple foods. One pot is made of all the tables. The method is simple and delicious, and even the rice is saved.

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

〖List of ingredients〗 200 grams of flour, 2 grams of salt, 110 grams of warm water, 6 big chicken legs, 1 onion, 1 carrot, 2 potatoes, 1 red pepper, 2 green peppers, 1 small green onion, ginger in an appropriate amount, ginger Moderate amount of garlic, cooking wine, bean paste, pepper, pepper, raw soy sauce, old soy sauce, salt

1. Come first, 200 grams of flour, 2 grams of salt, 110 grams of warm water, stir with chopsticks into flocculent and knead the noodles. This dough can be slightly softened. 5 minutes.

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

2 or 5 minutes later rubbing smoothly. At this time, it can be rubbed very smoothly and delicate in less than 1 minute, and then cover the plastic wake -up surface for later use.

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

3. Six big chicken legs are cleaned first, then chopped into pieces, then simmering, cold water chicken pieces, add green onion, ginger slices, cooking wine to fish, and after cooking Water spare;

4. Then we prepare a onion and cut into a half -cut.

Come to a few more green peppers, remove large pieces after the seeds.

5. I also prepared two potatoes and a carrot. After peeling, cut into pieces, and then put it in a bowl and soak them to avoid oxidation and black.

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

6. Finally, cut off onion ginger and garlic, cut green onion, sliced ​​ginger, and slice of garlic.

7. After the side dishes are ready, we can pour the oil. Put a small handle of pepper first in the hot pot, and then add the onion ginger, ginger, garlic and small heat.

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

Then add a large spoonful of Douban sauce and stir -fry the red oil

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

Finally, pour on the green red pepper and fry.

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

8. Refuel in the pan, stir -fry the chicken into the pot, stir -fry until slightly zoomed, start seasoning, cooking wine, raw soy sauce, old soy sauce, salt, pepper.

After stir -fry evenly, pour the water completely drown the chicken.

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

9. The time for cooking chicken to roll noodles, wake up for a while, the noodles will be very soft. You can feel it gently. Dry the flour on the cutting board to prevent sticking. Then put the dough up and roll.

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

10. Roll a large and thin surface oil and apply evenly. Then sprinkle some dry flour to prevent oil flow.

11. Finally, you can roll up after sprinkle some small onion flowers. The relative direction of the up and down is rolled up at the same time. After the roll is rolled, cut it from the middle of the convergence. Cut the noodles into a small paragraph.

12. At this time, the chicken in the pot was also stewed and cooked, and the cut potatoes, carrots, and fried side dishes were poured in.

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

Finally, spread the noodles on the top, cover the fire in the lid and cook for about 25 minutes.

13. If the water is not dry, you do n’t need to unveil the lid midway, do n’t worry about the noodles, because it is simmered, and the amount of water is still there. You can eat it at once.

I love this pot too much. There are meat, vegetables and cakes, and the chicken stewed scent of fragrance, the softness of the rolling noodles, the noodle roll is wrapped in the soup and the taste will be more salty and delicious.

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

腩 [radish stewed burdock] 腩

〖List of ingredients〗 Burdry half a catty, 1 white radish

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

1. One piece of burdock and a white radish, first cut the meat and white radish first

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

2. Come and simmer water for the burdock first, a cold water pot, add green onion ginger cooking wine to fishy

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

At another pot, after boiling the water, simmer the white radish, add 1 spoon of white vinegar, cook for 10 minutes. After the burdock is boiled, skim the foam, then remove it and wash it. Let’s drain the water;

3. Hot oil, ginger, garlic, pepper, fragrant leaves, cinnamon, dried pepper sauté

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

Then stir -fry the burdock for 3 minutes, and then a spoonful of bean paste to fry the red oil, then add a large bowl of clear water, 1 spoon of raw soy sauce, half a spoonful of old soy sauce, 1 spoon of oyster sauce, 1 spoon of sugar, 1 spoon of salt, After boiling on the high heat, turn over low heat and continue to simmer for 1 hour;

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

5. The burdock has been cooked for almost an hour. At this time, add the radish in and cook for 10 minutes;

6. At this time, the radish was also cooked, and the burdock was also cooked. Come out of the pan and some green onions. Eat the radish stewed burdock can warm the body.

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

牛 [Tomato stewed burdock] ┄

Affairs, 3 tomatoes, a moderate amount of coriander, an appropriate amount of ginger, an appropriate amount of oil, an appropriate amount of salt, an appropriate amount of cooking wine, an appropriate amount of soy sauce, an appropriate amount of spiced powder, an appropriate amount of warm water

1. Soak the bruised bleeding water and then clean it;

2. Clean tomatoes and coriander cleaning;

3. Cut the burdock into the pot and simmer in the pot, add ginger slices and cooking wine to remove the fishy, ​​rinse the burdock after simmering;

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

4. Cutcile cut section, ginger slices for later use, tomato is chopped into the bowl;

5. Put the oil in the pan and heat it in the oil. Pour the ginger and stir -fry. Add the burdock fry in turn.

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

6. Put in an appropriate amount of warm water and turn into the casserole, put in tomato and simmer;

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

7. Boil over medium heat and turn to low heat and simmer for about 45 minutes;

8. After the burdock is cooked, add salt to season, and finally sprinkle with coriander to start enjoying.

黄 【Pork Stewed Scutellaria Blacks】 ┄

〖List of ingredients〗 Scutellaria baicalensis, bacon, garlic cloves, edible oil, salt, old soy sauce, ginger, sugar, cooking wine, green pepper, garlic seedlings

1. Fresh catfish, let the boss help the boss when buying, go home to clean it, wash the mucus on the surface of the yellow cricket with salt and remove the fishy smell, change the flower knife to cut the small section;

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

2. Wash and slice the bacon, cut garlic seedlings, sliced ​​ginger and garlic, cut green pepper cut circles for later use;

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

3. Stir -fry the pork in the pan until the oil is fried, stir -fry the ginger and garlic together;

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

4. Stir -fry the old pumps, cooking wine, old soy sauce, and a little sugar. Add an appropriate amount of water to simmer until the catfish is mature, and add green peppers, garlic seedlings, and salt to stir well.

Deliven the simplest ingredients to share the most delicious dishes and snacks for you. I am Ronger. I share a food for you every day, learn to eat like this, and make your stomach healthier! Welcome to like, follow, forward and collect, thank you for your support! We see you next time.

〖List of ingredients〗

〖Production steps〗

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

〖Production steps〗

〖Production steps〗

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

〖Production steps〗

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

〖Production steps〗

天热胃口差,最爱一锅炖!7道炖锅菜,照着做简单省事,馋到家了

〖Production steps〗